Our salt flakes are easy to work with; the crispy flakes mix better with your food.
Norður Salt’s bold, bright and slightly tart flavour is great with seafood and fish, in stews and soups and as a finishing salt for salads, fish, and meats, lending any dish a distinctive flair. The small, crunchy flakes and pyramids of intense flavour have their own unique characteristics, reminiscent of the mineral-rich Arctic sea. Norður Salt is made with a belief in high-quality, transparent food production with minimal impact on the environment. The unique geothermal production method was first tried in 1753 in the same place Norður Salt is made today.
Now available in a stunning tin box version to last a lifetime in your home. Two Presentations 4.4oz and 8.8oz
Salty
Seafood, fish, soups, salads, fish, meats, chocolate, caramel, chicken, eggs, vegetables, cocktails
Sea salt flakes
Pure, mystical arctic seawater is pumped into open containers where it is slowly heated with water from natural hot springs.
This sustainable process leaves no carbon dioxide behind, just crunchy flakes of Nordur sea salt.
The type of seaweed found in the area where the salt is extracted from, makes it rich in minerals.
We discovered this salt at Costco but of course we ran out and had to get a refill. My wife absolutely loves this salt. A sprinkle of it elevates the taste of home made chocolate chip cookies.
I’ve been getting Nordur Salt from Amazon for over a year now. We love it. Recently though, it wasn’t available on Amazon for a bit, so I went to their website and ordered it directly so we wouldn’t run out. We love quality salt, and this is just that. While on their site, I noticed the smoked salt and lava salt and had to add them to my collection. They have a customer in me, for life!
Oh, and the runs are great to use for other things once you’re done with the salt!
Wonderful product!
Both tins arrived damaged. The metal is on the softer side. The salt is wonderful though. Refund was issued and I am satisfied.
I like both the flavor and texture of this salt. Glad I bought it
I adore your packaging and product. People would be so lucky to get one in their stocking!
Hi, it has the naturally occurring minerals, nothing is added to the salt.
Use it to add a hit of salinity and crunch to finished dishes like salads, vegetables, grilled
meats and steaks, fish, scrambled eggs and more! Try adding a pinch to freshly baked brownies or cookies.
The smoked sea salt can be added to dishes to give them a smoky flavour, try it with chicken, meat, fish, or sprinkled over a corn on the cob with a touch of butter, or simply enjoy it with bread and butter.
The lava salt is a blend of Nordur's Arctic flakes plus activated charcoal. The charcoal gives it a black color, reminiscent of the Icelandic lava and black beaches. This salt has a mild taste and works well for finishing dishes or even in cocktails!
Yes, we ship everywhere within the United States.
Keep the product in a dry place
According to the American Heart Association does not recommend taking more than 2,300
milligrams (mg) per day or exceeding the ideal limit of 1,500 mg per day for most adults.
Nordur has 260mg per serving,
you can check our nutrition facts here: https://www.dropbox.com/s/lip8481zgf17fyd/Nordur_Salt_Nutrition_Facts.jpg?dl=0
