This is our best seller! Our salt flakes are easy to work with; the crispy flakes mix better with your food.
Norður Salt’s bold, bright and slightly tart flavour is great with seafood and fish, in stews and soups and as a finishing salt for salads, fish, and meats, lending any dish a distinctive flair. The small, crunchy flakes and pyramids of intense flavour have their own unique characteristics, reminiscent of the mineral-rich Arctic sea. Norður Salt is made with a belief in high-quality, transparent food production with minimal impact on the environment. The unique geothermal production method was first tried in 1753 in the same place Norður Salt is made today.
Cardboard box two sizes, 4.4oz and 8.8oz
Salty
Seafood, fish, soups, salads, fish, meats, chocolate, caramel, chicken, eggs, vegetables, cocktails
Sea salt flakes
Pure, mystical arctic seawater is pumped into open containers where it is slowly heated with water from natural hot springs.
This sustainable process leaves no carbon dioxide behind, just crunchy flakes of Nordur sea salt.
The type of seaweed found in the area where the salt is extracted from, makes it rich in minerals.
Only thing missing is a nice large! metal tin.
Nordur salt is the best and a staple in our house. We love it and use it on everything!
Really enjoyable
I LOvE these salts. I have gifted a number of them and I cultivated even more fans for you. I purchased the smoke variety, but have not used it as yet.
Thank you!
Please fulfill my actual order.
I adore your packaging and product. People would be so lucky to get one in their stocking!
Hi, it has the naturally occurring minerals, nothing is added to the salt.
Use it to add a hit of salinity and crunch to finished dishes like salads, vegetables, grilled
meats and steaks, fish, scrambled eggs and more! Try adding a pinch to freshly baked brownies or cookies.
The smoked sea salt can be added to dishes to give them a smoky flavour, try it with chicken, meat, fish, or sprinkled over a corn on the cob with a touch of butter, or simply enjoy it with bread and butter.
The lava salt is a blend of Nordur's Arctic flakes plus activated charcoal. The charcoal gives it a black color, reminiscent of the Icelandic lava and black beaches. This salt has a mild taste and works well for finishing dishes or even in cocktails!
Yes, we ship everywhere within the United States.
Keep the product in a dry place
According to the American Heart Association does not recommend taking more than 2,300
milligrams (mg) per day or exceeding the ideal limit of 1,500 mg per day for most adults.
Nordur has 260mg per serving,
you can check our nutrition facts here: https://www.dropbox.com/s/lip8481zgf17fyd/Nordur_Salt_Nutrition_Facts.jpg?dl=0
