Hi, it has the naturally occurring minerals, nothing is added to the salt.

Use it to add a hit of salinity and crunch to finished dishes like salads, vegetables, grilled
meats and steaks, fish, scrambled eggs and more! Try adding a pinch to freshly baked brownies or cookies.
The smoked sea salt can be added to dishes to give them a smoky flavour, try it with chicken, meat, fish, or sprinkled over a corn on the cob with a touch of butter, or simply enjoy it with bread and butter.
The lava salt is a blend of Nordur's Arctic flakes plus activated charcoal. The charcoal gives it a black color, reminiscent of the Icelandic lava and black beaches. This salt has a mild taste and works well for finishing dishes or even in cocktails!

Yes, we ship everywhere within the United States.

Keep the product in a dry place

According to the American Heart Association does not recommend taking more than 2,300
milligrams (mg) per day or exceeding the ideal limit of 1,500 mg per day for most adults.
Nordur has 260mg per serving,
you can check our nutrition facts here: https://www.dropbox.com/s/lip8481zgf17fyd/Nordur_Salt_Nutrition_Facts.jpg?dl=0